The “Living in the Know” March podcast is now out and this month Lisa from Know-it-all Passport and Catherine from Living in Nyon, discuss where to source expat products in French-speaking Switzerland.
From hunting out American “Texas Pete’s Chicken Wing Sauce” to “Lyle’s Golden Syrup” from Britain, they name shops and websites where you can find such products. They also chat about whether we should simply adapt to the food in the country we live in and forget about buying expat foodstuffs, or whether it’s still OK to taste a bit of “home” from time to time.
In Lisa’s French minute, she teaches Catherine an expression which means “here we go again”.
Links mentioned in the podcast
American Market in Nyon and Geneva
Jim’s British market in Gland and St. Genis-Pouilly